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MICRO WEDDINGS
Micro weddings have gained popularity recently. Here are our top reasons why we LOVE micro weddings.
Along side our Wedding Coordination packages, we also offer a comprehensive package just for micro weddings! Think of it as a complete micro wedding pop up!
SMALLER GUEST LIST
Micro weddings are *typically* under 30 guests. This means you can spend your Big Day with those really, really close to you.
FOCUS ON QUALITY, NOT QUANTITY
Since you'll be saving money on the quantity of practically EVERYTHING, you can put those savings into things of more quality. Upgrade those linens to satin, or add a floral runner to your sweetheart table, etc.
AN INTIMATE EXPERIENCE
When weddings are quaint and small, the experience of the wedding becomes gorgeously intimate and cozy.
SAVE MONEY
Save money is one of the biggest reasons to have a micro wedding. If you're on budget but don't want to sacrifice quality, then choosing to have a micro wedding is a great option for you.
MORE PERSONALIZATION
From experience, I can tell you that planning for a small event is so much easier to add in extra details than a larger one. You will be able to incorporate creative elements and smaller details with micro a wedding to really pronounce your theme/genre.
LESS STRESS
Less is more! Less to plan, less to track, less to buy for all equals less stress! Less stress means you can enjoy your big day more!
ACCESS TO UNIQUE VENUES & CEREMONY SITES
You couldn't bring 150 guests to a waterfall off the beaten path, your parents backyard, in the middle of a vineyard, in a cave, or to a creekside ceremony off of a country road. You can when you have 15 or 20 guests! More venues are available for smaller guest counts, from intimate castles and inns, to herb farms, woodland forests, beach coves, and many more! When you have a smaller guest count, more venues and access points become available to you for a really unique experience.
HIGHER QUALITY FOOD
With all of the money you'll be saving, you can splurge a little more on the food and drinks. Give your guests the lobster and filet instead of the pulled pork. You can even hire a private chef for an al fresco dinner experience. You can also not settle for bottom shelf liquor, upgrade to the top!
